A LA CARTE MENU

Breads –

Garlic Bread$6.00
Herb Bread$5.50
Bread Roll$2.50
Sliced Sourdough$4.50
Kathy’s Taramasalata
Served with Sonoma Bread
$9.50
Smoked Salmon & Dill Dip
Served with Sonoma Bread
$9.50

Entrees –

Nick's Signature Seafood Chowder$18.00
Fresh Mussels
Served with Tomato, Chilli DF or White Wine & Cream Sauce
$22.00
Sydney Rock Oysters - Freshly Shucked
Cocktail Sauce and Ginger Shallot, Sweet Vinegar Dressing GF
1/2 dozen $26.00
dozen $46.00
Mornay or Kilpatrick1/2 dozen $26.00
dozen $46.00
Tempura Soft Shell Crab DF
Served with Citrus Dressing
$22.00
Alaskan King Crab Salad GF | DF
Mango, Avocado & a Lime Vinaigrette
$24.00
Fresh Whole King Prawns
Served with Cocktail Sauce
Market Price
Crab Ravioli
Wilted Baby Spinach and Pernod Cream
$24.00
Hervey Bay Queenland Scallops DF
Served with Honey Soy Dressing
$24.00
Garlic Prawns
With Olive Oil, Garlic & Chilli
$24.00
Mezze Plate to Share
Kalamata Olives, Tasmanian Smoked Salmon, Feta, Taramasalata, Salmon & Dill Dip served with Sonoma Bread
$24.00
Salt and Pepper Calamari
Baby Calamari with Passionfruit Dressing
$24.00
Cold Seafood Plate GF
Freshly Shucked Oysters, King Prawn, Balmain Bug,
Tasmanian Smoked Salmon, Marinated WA Octopus & Avocado
$26.00
Local Baby Octopus GF | DF
Chargrilled with Roast Cherry Tomato, Basil & Rocket Salad with Balsamic Reduction
$25.00
Whole Giant King Prawns GF | DF
Butterflied with Garlic Butter
$24.00
Grilled Moreton Bay Bugs GF
Garlic Buttered with Orange & Fennel Salad
$36.00
Tempura Vegetables V | DF,
Tempura Enoki Mushrooms, Asparagus
& Zucchini Flower with Wasabi Mayonnaise
$21.00
Vegetarian Tortellini V
(See wait staff for flavour of the day)
$21.00

Local Flathead Fillets - Fried$36.00
Local Snapper Fillets - Grilled or Fried$39.00
Tasmanian Salmon Fillet - Grilled$38.00
Fresh Barramundi Fillet - Grilled$39.00
Local John Dory Fillet - Grilled or Fried$46.00
King George Whiting Fillets - Fried$46.00
Tuna Steak - Chargrilled$44.00
Whole Baby Snapper - Grilled$38.00
The above mains are served with chef's lemon dressing + choice of chips or salad on the plate.
All grilled items are Gluten Free & Dairy Free
Nick's Fisherman's Basket
Fried Catch of the Day , Tempura Soft Shell Crab, Golden Tempura King Prawns, Panko Crumbed Calamari Rings with Chips & Homemade Tartare Sauce
$40.00
Fresh Lobster
All sizes by weight
Served either Fresh | Mornay | Garlic Butter
Tomato Chilli | Thermidor. With choice of Chips or Salad
Market Price
Whole Baby Lobster
Served Mornay, Garlic Butter or Thermidor
$48.00
Grilled Moreton Bay Bugs (GF)
Garlic Buttered with Orange & Fennel Salad.
With choice of Chips or Salad
$68.00
Chargrilled Octopus (GF)
Chargrilled with Roast Cherry Tomato, Basil & Rocket Salad with Balsamic Reduction.
With choice of Chips or Salad
$38.00
Chargrilled Whole King Prawns (Shell On)
With Rocket & Feta Salad with a Lime Corn Salsa.
With choice of Chips or Salad
$32.00
Golden Tempura King Prawns (DF)
With choice of Chips or Salad
$34.00
Whole Giant King Prawns (GF)
Butterflied with Garlic Butter served with Greek Salad
$42.00
Salt and Pepper Baby Calamari
With Passionfruit Dressing & choice of Chips or Salad
$36.00
Vongole and Crab Meat Pasta
Parmesan, Tomato, Chilli & Pesto Sauce
$38.00
Tasmanian Lobster Meat Pasta (DF)
In Spaghetti with Garlic, Chilli & Olive Oil
$39.00
Lobster & Snapper Pie
Served with Creamy Mash
$44.00
Seafood Risotto
Scallops, Prawns, Calamari, Mussels & Cream Sauce
$42.00
Grilled Fillet Steak & King Prawns (GF)
Horse Radish Mash with BŽarnaise Sauce
$48.00
Rib Eye on the Bone
Creamy Mash, Caramelised Baby Onions & Port Jus
$42.00
Kangaroo Fillet
Tomato Chutney & Chargrilled Herb Polenta
$34.00
Chicken Breast (GF)
Lemon Marinated with Roasted Asparagus, Fennel & Capsicum with a Champagne Buerre Blanc
$32.00
Wild Mushroom Risotto (V)
With Assorted Mushrooms, Parmesan & Truffle Oil
$32.00
Vegetable Linguine (V)
In a Roast Tomato & Chilli Sauce with assorted seasonal Sauteed Vegetables & Parmesan
$32.00
NICK’S ENTRÉE PLATTER FOR TWO
Hervey Bay Scallops served in shell, Chargrilled King Prawns, Assorted Mixed Mornay and Kilpatrick Oysters
$85.00
HOT & COLD PLATTER FOR TWO
Golden Tempura King Prawns, Blue Swimmer Crab, Sydney Rock Oysters, Tasmanian Smoked Salmon, Catch of the Day, Fresh King Prawns, Balmain Bug, Salt & Pepper Baby Calamari, Potato Salad, Avocado served with Chips
$140.00
NICK’S SEAFOOD PLATTER FOR TWO
Cooked Lobster, Freshly Shucked Sydney Rock Oysters, Fresh King Prawns, Blue Swimmer Crab, Mussels, Catch of the Day, Golden Tempura King Prawns, Salt & Pepper Baby Calamari, Avocado, Potato Salad served with Chips Lobsters Mornay, Thermidore, Garlic Butter - $10.00 extra
$180.00
Greek Salad (V | GF)$13.50
Garden Salad (V | GF | DF)$10.50
Caesar Salad
With Chicken or Smoked Salmon ~ 5.00 extra
$14.00
Potato Salad (V)$6.00
Steamed Vegetables (V | GF | DF)$14.00
Chips$8.00
YOUR CHOICE OF$16.00
Calamari Rings served with Chips & Salad
Boneless Fried Fish served with Chips & Salad
Crumbed Chicken Tenderloins served with Chips & Salad
Pasta Napolitana
Served with a choice of Soft Drink and Vanilla Ice Cream with Chocolate or Raspberry Sauce
Heavenly Crunch
Chocolate Coated Crunch Tiramisu with Salted Caramel & Hazelnut Crunch Filling served with a Macaron & Snickers Ice Cream
$16.00
Nutella Panna Cotta
Chocolate Pistachio Crunch, Nutella Banana, Passionfruit Marshmallow & Vanilla Gelato
$16.00
Peanut Butter Chocolate Fondant
Chocolate Soil, Almond Nougatine & Vanilla Bean Ice Cream
$16.00
Crme Brulee
Served with a Chocolate & Almond Biscotti (See wait staff for flavour of the day)
$16.00
Sticky Date Pudding
Butterscotch Sauce & Vanilla Bean Ice Cream
$16.00
Sundae Dream
Trio of Ice Creams, Marshmallows & Chocolate Surprise
$16.00
Assorted Fruit Sorbet (GF | DF)$15.00
Seasonal Fruit & Cheese Plate to Share (1 between 2)
With Fig Jam & Crackers
$30.00
Dessert Extravaganza (to Share)
Platter of Chocolate Coated Crunchy Tiramisu with Salted Caramel & Hazelnut Crunch Filling served with a Macaron & Snickers Ice Cream, Crme Brulee of the day with Chocolate & Almond Biscotti & Seasonal fruits
$40.00
Assorted Petit Four
4 pieces$14.00
8 pieces
To share with friends and family
$28.00
Aperol Spritz
Aperol & De Bortoli King Valley Prosecco topped with soda water & garnished with an orange wheel
$14.00
Chandon S
Handcrafted orange bitters infused sparkling wine served on ice and garnished with an orange peel
$14.00
Lychee & Rose Martini
Belvedere Vodka, Joseph Cartron Lychee Liqueur, Monin Rose Syrup, lychee puree and garnished with a whole lychee
$18.00
Perfect Love
Stolichnaya Vodka, Joseph Cartron Lychee Liqueur, Parfait Amour, fresh lime, cranberry and pineapple juice
$17.00
Ultra Violette G&T
Four Pillars Gin, Joseph Cartron Violette Liqueur, lemon juice & topped with tonic water. Served tall with a floral garnish
$17.00
Bahamas
Angostura Reserva Rum, Jose Cuervo Reposado Tequila, Peters Trading Co Vodka, Mr Boston Blue Curacao, pineapple and lime juice
$17.00
Long Kiss Goodnight
Stoli Vanil Vodka, Pama Pomegranate Liqueur, Monin Rose Syrup, honey water, mint, lime juice, soda water and pomegranate seeds
$17.00
Strawberries and Cream
Jose Cuervo Reposado Tequila, Chambord, Mr Boston White Crme de Cacao, pomegranate syrup, milk and cream. Served in a coupette dusted with chocolate powder and strawberry flower
$17.00
Bulldog Negroni
Bulldog London Dry Gin, Campari, Cinzano Rosso. Served short over an ice sphere with an orange slice
$17.00
Spiced Raspberry Mojito
Cargo Cult Spiced Rum, Ambra Limoncello, fresh lime, mint and pomegranate syrup and topped with soda water.
Served with a sprig of mint
$16.00
Dark ÔNÕ Stormy
Kraken Black Spiced Rum, topped with Schweppes Ginger Beer, fresh lime and a dash of Angostura Bitters.
Served tall with a lime wheel
$17.00
South Pacific Iced Tea
Cargo Cult Spiced Rum with pineapple juice, iced tea, Monin Ginger, Lemon & Honey Syrup, fresh mint & lime
$17.00
Golden Gaytime
Stoli Salted Karamel Vodka, Frangelico & White Creme de Cacao, vanilla icecream & honey syrup garnished with nut praline
$17.00
Espresso Martini
Stoli Vanil Vodka & Kahlua with a fresh double espresso shot & sugar syrup
$17.00
Jaffa
Glenmorangie 10YO Whisky, Mr Boston Dark Creme de Cacao, Cointreau & Fee Brothers Aztec Choc Bitters. Served straight up in a warm brandy balloon with an orange twist
$17.00
Classic Cocktails
Margarita classic/frozen, Caipiroska, Caipirinha, Negroni, Amaretto Sour, Cosmopolitan, Bloody Mary, Mai Tai & more
$16.00
TAP BEER & CIDERGlassPint
Great Northern Super Crisp Lager / 3.5%$8.00$12.00
Pure Blonde / 4.2%$8.50$12.50
Stella Artois / 5.0%$13.50
LOCAL BEERBottle
Cascade Premium Light / 2.6%$7.50
Victoria Bitter / 4.9%$8.00
Crown Lager / 4.9%$8.50
INTERNATIONAL BEERBottle
Asahi Super Dry / 5.0%$9.00
Corona Extra / 4.5%$9.00
Budweiser / 4.9%$9.00
Peroni Nastro Azzurro / 5.1%$9.50
Sapporo 650ml / 5.2%$13.00
CRAFT BEERBottle
Cricketers Arms Scorcher Summer Ale / 4.6%$9.00
Coopers Original Pale Ale / 4.5%$9.00
Fat Yak Pale Ale / 4.7%$9.50
Wild Yak Pacific Ale / 4.2%$9.50
4 Pines Kolsch / 4.7%$9.50
Lord Nelson Three Sheets Pale Ale / 4.9%$9.50
CIDERBottle
Pure Blonde Crisp Apple Cider / 4.2%$9.00
Somersby Cloudy Apple Cider / 4.5%$9.00
Somersby Pear Cider / 4.5%$9.00
SOFT DRINKS
Pepsi Cola, Pepsi Max, Lemonade, Lemon Squash, Ginger Ale$4.50
Schweppes Ginger Beer$5.00
JUICES
Apple, Orange, Pineapple, Cranberry, Tomato, Ruby Red Grapefruit$5.00
WATER
S. Pellegrino Natural Sparkling Mineral Water 1lt$10.50
Acqua Panna Natural Still Mineral Water 1lt$10.50
Nicks Seafood Restaurant Sydney Cyren Restaurant Sydney Adria Restaurant Bar Sydney Im Angus Restaurant Sydney Nicks Bar Grill Sydney Stacks Restaurant Sydney
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